- 3 x Heavy-Duty Souvla Spits (Top Tier): Thick-gauge rotisserie spits, each equipped with two adjustable four-pronged meat forks secured by thumb screws. Designed for whole chickens, lamb legs, pork shoulders, and large fish weighing up to 5 kg each.
- 11 x Standard Souvlaki Skewers (Lower Tier): Thin-profile kebab skewers for high-volume Greek-style Souvlaki production. Each skewer holds 4-6 pieces—yielding 40-50 kebabs per full rotation cycle.
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All-Wooden Handle Design
- Natural Thermal Insulation: Every skewer—from the smallest kebab pin to the heaviest Souvla spit—features a turned natural hardwood handle. Wood is a superior thermal insulator that stays cool to the touch throughout cooking, allowing safe bare-hand loading and unloading.
- Ergonomic & Consistent: All handles are shaped to a uniform, comfortable contour. Operators can work quickly and safely during peak service without fumbling for heat-resistant gloves.
- Premium Artisanal Look: The warm natural wood contrasts beautifully against the blue body and silver aluminum gearbox, adding a handcrafted, high-end aesthetic that elevates your food presentation.
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Durable Blue Powder-Coated Steel Body
- Two-Layer Protection: The charcoal firebox and support frame are manufactured from heavy-gauge steel and finished with a high-temperature-resistant blue powder coating. This industrial finish shields the metal core from rust, rain, humidity, and UV exposure.
- Visual Differentiation: In a market saturated with plain stainless steel grills, the signature blue color makes this Foukou instantly recognizable. Customers remember and return to the "blue grill"—a free branding advantage for market vendors and restaurant operators.
- Low-Maintenance Finish: The smooth, non-porous powder-coated surface resists grease adhesion. A quick wipe with a damp cloth restores its showroom appearance after each service.

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Materials & Craftsmanship
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Specification |
| Firebox Body |
Heavy-Gauge Steel with High-Temp Blue Powder Coating |
| Frame & Legs |
Square-Profile Steel (Blue Finish), Wingnut Assembly |
| Drive System |
Electric Motor + Internal Chain-and-Sprocket Mechanism |
| Souvla Spits (x3) |
Heavy-Duty Stainless Steel with 4-Prong Adjustable Forks |
| Skewers (x11) |
Standard-Gauge Stainless Steel |
| Power Source |
Standard Electric Motor (Voltage Adaptable per Market) |
- Technical Specifications
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|
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Details |
| Product Type |
Cyprus Style Foukou Electric Rotisserie Charcoal Grill |
| Color |
High-Temp Blue Powder Coat |
| Skewer Count |
14 Total: 3 Souvla (large) + 11 Souvlaki (small) |
| Skewer Handles |
Natural Turned Wood on ALL Skewers |
| Ideal For |
Food Stalls, Beachside Tavernas, Night Markets, Catering Events, Camping Resorts |
| Gearbox Material |
Die-Cast Aluminum |
FQA
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Q1: What is the advantage of the aluminum-encased motor system?
The aluminum gearbox serves three purposes: protection (seals the motor and gears away from ash, grease, and rain), heat dissipation (aluminum naturally draws heat away from the motor, preventing overheating during 8+ hour shifts), and structural rigidity (the die-cast housing keeps all drive components precisely aligned, eliminating gear wear from frame flex). This design is the reason the motor lasts significantly longer than open-frame competitors.
Q2: Can the voltage be configured for different international markets?
Absolutely. We supply motors configured for:
- 110V-120V: US, Canada, Japan markets.
- 220V-240V: EU, UK, Australia, Middle East markets. Please specify your target market when placing your order, and we will provide the correct motor, adapter, and plug type.
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Q3: Why is the body painted blue instead of bare stainless steel?
The blue powder coating offers:
- Corrosion resistance equivalent to premium stainless steel at a more accessible price point.
- Visual distinctiveness—the blue grill stands out in photos, social media, and real life, acting as free advertising.
- Cooler exterior surfaces—the coating provides a slight thermal barrier, making the outer panels safer to touch than bare metal. For customers who prefer stainless steel, we offer an HDC30A variant as a custom option (MOQ 50 units).
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Q4: How portable is this unit for mobile food vendors?
The four square-profile legs attach via large wingnuts and can be detached in under two minutes without any tools. The entire unit breaks down into five manageable components (firebox, four legs, gearbox assembly) that fit easily into a standard van or truck bed. A side carry handle on the firebox body facilitates two-person lifting.
Q5: What is the expected motor lifespan under commercial use?
The motor is rated for approximately 3,000-5,000 operating hours under normal commercial conditions, which translates to roughly 2-3 years of daily 8-hour service. The aluminum housing's heat-shielding effect is the key factor in achieving this longevity. We supply replacement motor units at wholesale cost for long-term partners.
Q6: What is the MOQ, lead time, and minimum order value?
- MOQ: 20 units for standard blue configuration.
- Sample Orders: 1-2 units available for quality evaluation.
- Lead Time: 20-30 days for standard orders; 30-45 days for customized configurations.
- Payment: T/T (30% deposit, 70% before shipment), L/C at sight, or Alibaba Trade Assurance.
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Q7: Can I customize the logo and packaging for my brand?
Yes. We offer:
- Logo Placement: Laser engraving or silk-screen printing on the aluminum gearbox housing or firebox side panel.
- Custom Packaging: Your brand's color box design, inner foam layout, and instruction manual in your language.
- Color Customization: Black, red, green, or any RAL color code for orders of 50+ units.
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Q8: What spare parts should I order with my first container?
We recommend the following spare parts kit per 100 units:
10 x Souvlaki skewers (thin skewers are most susceptible to loss or bending in busy kitchens).
- 2 x Replacement motors.
- 2 x Sets of four-prong meat forks.
- 10 x Wingnuts. All spare parts are supplied at wholesale factory pricing.
